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Webster Lodge of Elks

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e Family Style f 1. Fresh Roasted Chicken $17.95 Shells and Sauce, Cranberry Sauce 2. Roast Loin of Pork w/ Pan Gravy $17.95 3. Fresh Roasted Turkey $19.95 Baked Ham Stuffing, Gravy, Cranberry Sauce 4. Roast Loin of Pork with Pan Gravy $20.95 Grilled Teriyaki Chicken Breasts 5. Roast Top Sirloin of Beef w/ Mushroom Sauce CC $22.95 Grilled Teriyaki Chicken Breasts All meals (excluding Budget) are accompanied by: Tossed Garden Salad Choice of Potato: Roasted Rosemary Red Bliss CC Baked Mashed Au Gratin Pasta and Sauce Rice Pilaf Choice of Vegetable: Honey Glazed Gourmet Carrots CC Green Bean Almondine Carrots & Pineapple Peas & Onions Corn O'Brian Seasonal Vegetable (when available) Rolls and Butter Coffee & Dessert Service (Side table available throughout function) CC denotes Colonial Caterer's most popular selections These prices are based on the function being held in our facilities at the Webster Lodge of Elks. Pricing for parties at your location will be based on thenumber of people and the distance to travel. 5% MA food tax and 18% service charge are not included in food prices Executive Chef Kevin Krommer Phone: 508.943.2822 Email: kevin@colonialcaterer.com 10 Cudworth Road Webster, MA  01570 Webster Lodge of Elks No. 1466